Global Outlook on the Meat Market and Alternatives: Plant-Based and Cultivated Meat Challenges, Developments, and Opportunities.
The global food system is undergoing a significant transformation, driven by escalating concerns over environmental sustainability, animal welfare, and public health. Also, the growing demand for protein and the impacts of traditional meat production drive the need for alternative protein markets. P...
| Publicado en: | Current Research in Nutrition & Food Science Vol. 14; no. 1; pp. 86 - 117 |
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| Autores principales: | , , , , |
| Formato: | pictorial review tables/charts Journal Article |
| Publicado: |
Current Research in Nutrition & Food Science
Apr2026
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| Acceso en línea: | Ver este registro en EBSCOhost |