OBTENCIÓN Y CARACTERIZACIÓN QUÍMICA DEL BIOTENSIOACTIVO PRODUCIDO POR Bacillus brevis CEPA IDO-135 EN BIORREACTOR DE 5 L.

The development of biotechnology has provided the possibility to obtain surfactants of microbial origin at a large scale to be used in different industries. In the present work are reported the cultivation conditions in a 5L bioreactor, for the production of surfactant by Bacillus brevis strain IDO-...

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Bibliographic Details
Published in:Revista Biología Vol. 18; no. 2; pp. 128 - 136
Main Authors: Almazán, Vivian, Núñez, R. R., Ortiz, Eudalys, Moran, L., Díaz, Yamildre
Format: Article
Published: Facultad de Biologia Universidad de La Habana 2004
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