Making a meal of it.

The article discusses food in Britain. Jilly Cooper's 1979 book "Class" demarcated the classes by their choice of foods, but the author states that the British are notoriously democratic in their food choices: both rich and poor revel in eating rubbish food. Despite this, many people still associate...

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Publicado en:New Statesman Vol. 135; no. 4797; p. 58
Autor principal: Skidelsky, William
Formato: Artículo
Publicado: New Statesman Ltd. 6/19/2006
Materias:
Acceso en línea:Ver este registro en EBSCOhost
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        Food habits
        Class differences
        Class society
        Obesity
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          United Kingdom
          Food habits
          Class differences
          Class society
          Obesity
      ab: The article discusses food in Britain. Jilly Cooper's 1979 book "Class" demarcated the classes by their choice of foods, but the author states that the British are notoriously democratic in their food choices: both rich and poor revel in eating rubbish food. Despite this, many people still associate matters of food and weight with class.
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