The Soy Sauce Industry in Korea: Scrutinising the Legacy of Japanese Colonialism.

The article focuses on the Japan's persistant colonial rule in Korea with the example of soy sauce food industry. The large scale commercial Japanese methods in the production of soy sauce changes the food habits of koreans. An encroachment of foreign culinary trend, reassersion of of Korea's own cu...

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Bibliographic Details

Published in:	Asian Studies Review Vol. 30; no. 4; pp. 389 - 411
Main Author:	Cwiertka, KatarzynaJ.
Format:	Article
Published:	Taylor & Francis Ltd Dec2006
Subjects:	Colonization Soy sauce industry Manufacturing process management Industrialization Economic history Sauce manufacturing History Economics Japan Korea
Online Access:	View this record in EBSCOhost