"When I'm Doing a Dinner Party I Don't Go for the Tesco Cheeses".

The purpose of this article is to explore how friendships are "done" through processes of eating together formally within the British context, paying attention to how taste is displayed through food. Existing research on food consumption and social differentiation has in the main concentrated on eat...

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Publicado en:	Food, Culture & Society Vol. 13; no. 1; pp. 115 - 135
Autores principales:	Mellor, Jody, Blake, Megan, Crane, Lucy
Formato:	Artículo
Publicado:	Taylor & Francis Ltd Mar2010
Materias:	Meals & society Class differences Social classes Friendship Food Taste Bourdieu, Pierre, 1930-2002 British social life & customs, 1945- Social conditions in Great Britain, 1945- United Kingdom
Acceso en línea:	Ver este registro en EBSCOhost