The effects of smoking laws on seating allocations of restaurants, bars, and taverns.
Supporters of smoking laws often argue that they do not harm restaurants, bars, and taverns and may even raise their profits. Opponents argue that owners cater to customer preferences regarding smoking and that laws mandating specific smoking policies will therefore negatively impact profits of some...
| Publicado en: | Economic Inquiry Vol. 38; no. 1; pp. 151 - 158 |
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| Autores principales: | , |
| Formato: | Artículo |
| Publicado: |
Wiley-Blackwell
January 2000
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| Materias: | |
| Acceso en línea: | Ver este registro en EBSCOhost |