TURİZM VE OTEL İŞLETMECİLİĞİ İLE AŞÇILIK PROGRAMI ÖĞRENCİLERİNİN "UYGULAMALI MUTFAK DERSLERİ" HAKKINDA TUTUM VE DÜŞÜNCELERİNİ ÖLÇMEYE YÖNELİK BİR UYGULAMA

In this study, the behaviour and opinion of Tourism-Hotel Management and Cookery Department students studying at Afyon Kocatepe University, Afyon Vocational School about "Cookery Practice Courses" were tried to be determined. In order to determine the behaviour and opinion regarding "Cookery Practic...

Descripción completa

Detalles Bibliográficos
Publicado en:Afyon Kocatepe University Journal of Social Sciences / Afyon Kocatepe Üniversitesi Sosyal Bilimler Dergisi Vol. 12; no. 2; pp. 203 - 221
Autores principales: Çemrek, Fatih, Yilmaz, Hatice
Formato: Artículo
Publicado: Afyon Kocatepe University (AKU) Sosyal Bilimler Enstitusu Dec2010
Materias:
Acceso en línea:Ver este registro en EBSCOhost
fields @attributes:
  recordID: 1
pdfLink:
plink: https://search.ebscohost.com/login.aspx?direct=true&db=ssf&AN=62035820&site=ehost-live
header:
  @attributes:
    shortDbName: ssf
    uiTerm: 62035820
    longDbName: Social Sciences Full Text (H.W. Wilson)
    uiTag: AN
  controlInfo:
    bkinfo:
    jinfo:
      jid:
        13021265
        B87S
      jtl: Afyon Kocatepe University Journal of Social Sciences / Afyon Kocatepe Üniversitesi Sosyal Bilimler Dergisi
      issn: 13021265
      maglogo: N
    pubinfo:
      dt: Dec2010
      vid: 12
      iid: 2
      pid: 62258
      pub: Afyon Kocatepe University (AKU) Sosyal Bilimler Enstitusu
    artinfo:
      ui: 62035820
      ppf: 203
      ppct: 18
      formats:
      tig:
        atl: TURİZM VE OTEL İŞLETMECİLİĞİ İLE AŞÇILIK PROGRAMI ÖĞRENCİLERİNİN "UYGULAMALI MUTFAK DERSLERİ" HAKKINDA TUTUM VE DÜŞÜNCELERİNİ ÖLÇMEYE YÖNELİK BİR UYGULAMA
      aug:
        au:
          Çemrek, Fatih
          Yilmaz, Hatice
        affil:
          Yrd. Doç. Dr. Eskişehir Osman Gazi Üniversitesi, Fen Edebiyat Fakültesi, İstatistik Bölümü
          Öğr. Grv. Dr., Afyon Kocatepe Üniversitesi, Afyon Meslek Yüksek Okulu, Turizm ve Otel İşletmeciliği Programı
      su:
        Student attitudes
        Sentiment analysis
        Tourism education
        Hotel management education
        Cooking education
        T-test (Statistics)
      sug:
        subj:
          Student attitudes
          Sentiment analysis
          Hotels (except Casino Hotels) and Motels
          Tourism education
          Hotel management education
          Cooking education
          T-test (Statistics)
      ab: In this study, the behaviour and opinion of Tourism-Hotel Management and Cookery Department students studying at Afyon Kocatepe University, Afyon Vocational School about "Cookery Practice Courses" were tried to be determined. In order to determine the behaviour and opinion regarding "Cookery Practice Courses" of the said two department students, a questionnaire prepared by researchers and was applied on 97 students. In this study, first of all, the frequency and percentage values concerning answers to the questionnaire are given. In order to evaluate the results further at the analysis stage, two independent sampling t-test were applied to determine if there were opinion difference among the students according to sex, education and department. One-Way ANOVA was applied to find out if there was opinion difference among students according to their cumulative GPA. One of the results of the t-test applied revealed that, according to the answers given to the questions, there was no difference between female students and male students. It was also determined that there was answer difference in just one question (among Morning Class and Evening Class students. Difference in answers of three questions asked were observed between Cookery Department and Tourism Hotel Management Department students..
      pubtype: Academic Journal
      doctype: Article
      src: R
    language: Turkish
    refInfo:
    copyright:
      @attributes:
        flag: N
    holdings:
      @attributes:
        islocal: N