CONTAMINACIÓN POR ENTEROPARASITOS EN HORTALIZAS EXPENDIDAS EN MERCADOS DE LA CIUDAD DE MÉRIDA, VENEZUELA.

To determine the presence of parasites in vegetables sold in the markets of the city of Mérida (Venezuela). The vegetables that presented the greater percentage of contamination were: radish, small onion and carrot. An analytical study was made. 120 samples of 10 types of vegetables coming from the...

Descripción completa

Detalles Bibliográficos
Publicado en:MedULA Vol. 20; no. 2; pp. 124 - 128
Autores principales: García Labrador, Ligia Esperanza, Navas, María, Camacaro Garda, Lilian Paula, Castro, Trino Alberto, Hernández, Morelia, Salinas, Pedro José
Formato: Artículo
Publicado: Universidad de los Andes jul-dec2011
Materias:
Acceso en línea:Ver este registro en EBSCOhost
fields @attributes:
  recordID: 1
pdfLink:
plink: https://search.ebscohost.com/login.aspx?direct=true&db=lth&AN=90037889&site=ehost-live
header:
  @attributes:
    shortDbName: lth
    uiTerm: 90037889
    longDbName: MedicLatina
    uiTag: AN
  controlInfo:
    bkinfo:
    jinfo:
      jid:
        07983166
        1CXR
      jtl: MedULA
      issn: 07983166
      maglogo: N
    pubinfo:
      dt: jul-dec2011
      vid: 20
      iid: 2
      pid: 11325
      pub: Universidad de los Andes
    artinfo:
      ui: 90037889
      ppf: 124
      ppct: 4
      formats:
        fmt:
          @attributes:
            type: P
            size: 411KB
      tig:
        atl: CONTAMINACIÓN POR ENTEROPARASITOS EN HORTALIZAS EXPENDIDAS EN MERCADOS DE LA CIUDAD DE MÉRIDA, VENEZUELA.
      aug:
        au:
          García Labrador, Ligia Esperanza
          Navas, María
          Camacaro Garda, Lilian Paula
          Castro, Trino Alberto
          Hernández, Morelia
          Salinas, Pedro José
        affil:
          Departamento de Microbiología y Parasitología Clínica, Facultad de Medicina, Universidad de Los Andes, Mérida, Venezuela, MPPS
          Departamento de Microbiología y Parasitología, Facultad de Farmacia y Bioanálisis, ULA, Mérida, Venezuela
          Facultad de Medicina, Universidad de los Andes, Mérida, Venezuela
          Medicina de Familia, Ambulatorio Venezuela, MPPS
          Postgrado, Facultad de Medicina, Universidad de Los Andes, Mérida, Venezuela
      su:
        Nutrition of vegetables
        Food contamination
        Sampling (Process)
        Helminthiasis
        Toxocara
        Mérida (Venezuela)
      sug:
        subj:
          Mérida (Venezuela)
          Nutrition of vegetables
          Food contamination
          Sampling (Process)
          Helminthiasis
          Toxocara
      keyword:
        helmints
        parasites
        vegetables
        enteroparásitos
        helmintos
        helmints
        parásitos
        parasites
        protozoos
        vegetables
      ab:
        To determine the presence of parasites in vegetables sold in the markets of the city of Mérida (Venezuela). The vegetables that presented the greater percentage of contamination were: radish, small onion and carrot. An analytical study was made. 120 samples of 10 types of vegetables coming from the three most important markets of the city of Mérida were analyzed. The selection of the samples was made randomly. At each market 4 samples of each vegetable were taken. It was observed with saline solution and lugol. Parasites were found in a 11.67% of the samples collected. Helmintos were found in a 78.58% of the samples. Conclusions: The isolated helmints found were: larvae of nematodes and Toxocara sp. The isolated protozoon found were: Blastocystis hominis, and Entamoeba sp.. The vegetables that presented the greater percentage of contamination were: radish, small onion and carrot.
        Para determinar la presencia de enteroparásitos en hortalizas expendidas en tres mercados de la ciudad de Mérida (Venezuela ), se realizó un estudio descriptivo, donde se analizaron en forma aleatoria 120 muestras de 10 hortalizas procedentes de los tres mercados de la ciudad de Mérida. La observación se realizó en forma directa con solución salina y lugol. Se encontraron entero parásitos en un 12% de las muestras procesadas. Los helmintos encontrados en un 79% de las muestras fueron larvas de nematodos y Toxocara sp. Entre los protozoos aislados se encontraron: Blastocystis hominis, y Entamoeba sp. Las hortalizas que presentaron el mayor porcentaje de contaminación fueron: el rábano, la cebollino y la zanahoria.
      pubtype: Academic Journal
      doctype: Article
      src: R
    language: Spanish
    refInfo:
    copyright:
      @attributes:
        flag: Y
      custom: Copyright of MedULA is the property of Facultad de Medicina, Universidad de los Andes, Venezuela and its content may not be copied or emailed to multiple sites without the copyright holder's express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use.
      item: MedULA
      holder: Facultad de Medicina, Universidad de los Andes, Venezuela
      dt:
        @attributes:
          year: 2011
    holdings:
      @attributes:
        islocal: N