War, food rationing, and socioeconomic inequality in Germany during the First World War.

Germany experienced a devastating period during the First World War due to severely restricted import possibilities and a general shortage of foodstuffs. This study uses the heights of some 4,000 individuals who served during the Second World War to quantify biological living standards from the 1900...

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Detalles Bibliográficos
Publicado en:Economic History Review Vol. 66; no. 4; pp. 1063 - 1084
Autor principal: Blum, Matthias
Formato: Artículo
Publicado: Wiley-Blackwell Nov2013
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Acceso en línea:Ver este registro en EBSCOhost