Agroindustrialización de la carne de cuy : (Cavia porcellus) /

Bibliographic Details
Main Authors: Argote Vega, Francisco Emilio (Author), Cuervo Mulet, Raul Alberto (Author)
Format: Electronic eBook
Language:Spanish
Published: Cali, Colombia : Editorial Bonaventuriana, [2011]
Subjects:
Online Access:Digitalia Hispánica