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|a (OCoLC)1513491344
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|a DGITA
|b eng
|e rda
|e pn
|c DGITA
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|z 9789587250169
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4 |
|a TP248.65.F66 ebook
|
| 245 |
0 |
0 |
|a Manual de prácticas de ingeniería de alimentos :
|b propiedades, operaciones y bioprocesos /
|c editores académicos, Yineth Piñeros Castro, Eduardo Rodríguez Sandoval ; autores, Ricardo Contento [and 10 others].
|
| 264 |
|
1 |
|a Bogotá D.C., Colombia :
|b Fundación Universidad de Bogotá Jorge Tadeo Lozano,
|c [2009]
|
| 300 |
|
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|a 1 online resource :
|b illustrations.
|
| 336 |
|
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|a text
|b txt
|2 rdacontent
|
| 337 |
|
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|a computer
|b c
|2 rdamedia
|
| 338 |
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|a online resource
|b cr
|2 rdacarrier
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| 347 |
|
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|a text file
|2 rdaft
|
| 347 |
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|b PDF
|
| 504 |
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|a Includes bibliographical references.
|
| 588 |
0 |
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|a Online resource; title from PDF title page (Digitalia, viewed April 4, 2025)
|
| 650 |
|
0 |
|a Food
|x Biotechnology.
|
| 650 |
|
0 |
|a Food industry and trade.
|
| 700 |
1 |
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|a Piñeros Castro, Yineth,
|e editor.
|
| 700 |
1 |
|
|a Rodríguez Sandoval, Eduardo,
|e editor.
|
| 700 |
1 |
|
|a Contento, Ricardo,
|e author.
|
| 791 |
2 |
|
|a Digitalia (Firm),
|e distributor.
|
| 793 |
0 |
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|g Digitalia eBook Collection:
|a Editorial Jorge Tadeo Lozano
|
| 776 |
0 |
8 |
|i Print version:
|t Manual de prácticas de ingeniería de alimentos.
|d Bogotá : Fundación Universidad de Bogotá Jorge Tadeo Lozano, [2009]
|z 9789587250169
|
| 856 |
4 |
0 |
|3 Digitalia Hispánica
|u https://www.digitaliapublishing.com/a/171437/
|
| 910 |
|
|
|a Premium collection: 2025
|
