Dietary glycaemic load associated with cognitive performance in elderly subjects.
Purpose: Ageing is associated with loss of cognitive function and an increased risk of dementia which is expected to place growing demands on health and long-term care providers. Among multiple causative factors, evidence suggests that cognitive impairment in older subjects may be influenced by diet...
| Publicado en: | European Journal of Nutrition Vol. 54; no. 4; pp. 557 - 569 |
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| Autores principales: | , , , , , , |
| Formato: | research tables/charts Journal Article |
| Publicado: |
Springer Nature
Jun2015
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| Acceso en línea: | Ver este registro en EBSCOhost |