Impact of a functionalized olive oil extract on the uterus and the bone in a model of postmenopausal osteoporosis.

Purpose: The Mediterranean diet rich in fruits, vegetables and olive oil has been related to a lower osteoporosis incidence and accordingly to a reduced fracture risk. These observations might be mediated by the active constituents of extra virgin olive oil, and especially polyphenols. In the contex...

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Publicado en:European Journal of Nutrition Vol. 53; no. 4; pp. 1073 - 1082
Autores principales: Keiler, Annekathrin, Zierau, Oliver, Bernhardt, Ricardo, Scharnweber, Dieter, Lemonakis, Nikolaos, Termetzi, Aikaterini, Skaltsounis, Leandros, Vollmer, Günter, Halabalaki, Maria
Formato: research tables/charts Journal Article
Publicado: Springer Nature Jun2014
Acceso en línea:Ver este registro en EBSCOhost