A review of salty waste stream management in the Australian dairy industry.
Saline wastewater is a by-product of cheese manufacturing and whey processing that can have serious environmental and economic consequences. Salty streams originating from dairy processing operations include chromatography wastes, clean-in-place wastewater, acid whey, salty whey and waste generated...
| Publicado en: | Journal of Environmental Management Vol. 224; pp. 406 - 414 |
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| Autores principales: | , , , , |
| Formato: | Artículo |
| Publicado: |
Academic Press Inc.
Oct2018
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| Materias: | |
| Acceso en línea: | Ver este registro en EBSCOhost |