Predicting mixed-meal measured glycaemic index in healthy subjects.

Purpose: To determine the influence of meal composition on the glycaemic impact of different carbohydrate staples, and the accuracy of "adjusted calculated meal GI" compared with "measured mixed-meal GI". Methods: In a non-blind randomized crossover trial fasted healthy subjects consumed four dinner...

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Bibliographic Details

Published in:	European Journal of Nutrition Vol. 58; no. 7; pp. 2657 - 2668
Main Authors:	Ballance, Simon, Knutsen, Svein Halvor, Fosvold, Øivind Winther, Fernandez, Aida Sainz, Monro, John
Format:	equations & formulas research tables/charts randomized controlled trial Journal Article
Published:	Springer Nature Oct2019
Online Access:	View this record in EBSCOhost