High-Calorie Food-Cues Impair Conflict Control: EEG Evidence from a Food-Related Stroop Task.

Long-term excessive intake of high-calorie foods might lead to cognitive impairments and overweight or obesity. The current study aimed to examine the effects of high-calorie foods on the behavioral and neurological correlates of food-related conflict control ability. A food-related Stroop task, whi...

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Bibliographic Details

Published in:	Nutrients Vol. 14; no. 21; pp. 4593 - 4603
Main Authors:	Liu, Yong, Zhao, Jia, Zhou, Yizhou, Yang, Ruiyu, Han, Beichen, Zhao, Yufei, Pang, Yazhi, Yuan, Hong, Chen, Hong
Format:	equations & formulas pictorial research tables/charts Journal Article
Published:	MDPI Nov2022
Online Access:	View this record in EBSCOhost