The Influence of Probiotic Lactobacilli on COVID-19 and the Microbiota.
This comprehensive review explores the potential of using lactobacilli as a probiotic in the management of COVID-19. Our findings suggest that lactobacilli show promise in reducing the risk of death, gastrointestinal and overall symptoms, and respiratory failure, as well as in lowering cytokines and...
| Published in: | Nutrients Vol. 16; no. 9; pp. 1350 - 1370 |
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| Main Authors: | , , |
| Format: | research systematic review tables/charts Journal Article |
| Published: |
MDPI
May2024
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| Online Access: | View this record in EBSCOhost |