The Influence of Probiotic Lactobacilli on COVID-19 and the Microbiota.

This comprehensive review explores the potential of using lactobacilli as a probiotic in the management of COVID-19. Our findings suggest that lactobacilli show promise in reducing the risk of death, gastrointestinal and overall symptoms, and respiratory failure, as well as in lowering cytokines and...

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Detalles Bibliográficos
Publicado en:Nutrients Vol. 16; no. 9; pp. 1350 - 1370
Autores principales: Taufer, Clarissa Reginato, da Silva, Juliana, Rampelotto, Pabulo Henrique
Formato: research systematic review tables/charts Journal Article
Publicado: MDPI May2024
Acceso en línea:Ver este registro en EBSCOhost