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Spicy food consumption and biological aging across multiple organ systems: a longitudinal analysis from the China Multi-Ethnic cohort.

Published in:Nutrition Journal Vol. 24; no. 1; pp. 1 - 12
Main Authors: Zhang, Ning, Hong, Feng, Xiang, Yi, Zhang, Yuan, Qian, Wen, Zhang, Xuehui, Chen, Liling, Duoji, Zhuoma, Xiao, Xiong, Zhao, Xing
Format: Journal Article
Published: BioMed Central 5/23/2025
Online Access:View this record in EBSCOhost

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