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Current understanding of starch-polyphenol complexes and their potential in vivo metabolism, impact on gut microbiota and treating diabetes.

Published in:Critical Reviews in Food Science & Nutrition Vol. 66; no. 11; pp. 2125 - 2139
Main Authors: Deng, Xinyi, Ng, Wang Hin, Zhou, Zhengming, Li, Cheng
Format: Journal Article
Published: Taylor & Francis Ltd 2026
Online Access:View this record in EBSCOhost
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        atl: Current understanding of starch-polyphenol complexes and their potential in vivo metabolism, impact on gut microbiota and treating diabetes.
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          Deng, Xinyi
          Ng, Wang Hin
          Zhou, Zhengming
          Li, Cheng
        affil: Food & Nutritional Sciences Programme, School of Life Sciences, The Chinese University of Hong Kong, Shatin, 999077, Hong Kong, China
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      pubtype: Academic Journal
      doctype: Journal Article
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    language: English
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