Natural Antimicrobial and Wound Healing Properties of Grape and Raisin Extracts: Insights from In Vitro Assays.

Background & Objective: This study examines the in vitro antimicrobial properties of black and yellow grape juice and raisin extracts against 12 Grampositive and Gram-negative bacterial strains, as well as five Candida species. Materials & Methods: Cell viability was assessed by MTT assay, antibacte...

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Publicado en:	Journal of Advances in Medical & Biomedical Research Vol. 34; no. 2; pp. 120 - 134
Autores principales:	Jalilian, Farid Azizi, Aghaei, Safoora, Heidarzadi, Kobra, Shokri, Somayeh, Amini, Razieh, Pakzad, Iraj, Taherikalani, Morovat, Mahmoudvand, Shahab, Ansari, Nastaran, Ramezannia, Zahra, Keshavarzi, Amir, Kalvandi, Gholamreza
Formato:	pictorial research tables/charts Journal Article
Publicado:	Zanjan University of Medical Sciences & Health Services Mar/Apr2026
Acceso en línea:	Ver este registro en EBSCOhost