Natural Antimicrobial and Wound Healing Properties of Grape and Raisin Extracts: Insights from In Vitro Assays.
Background & Objective: This study examines the in vitro antimicrobial properties of black and yellow grape juice and raisin extracts against 12 Grampositive and Gram-negative bacterial strains, as well as five Candida species. Materials & Methods: Cell viability was assessed by MTT assay, antibacte...
| Published in: | Journal of Advances in Medical & Biomedical Research Vol. 34; no. 2; pp. 120 - 134 |
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| Main Authors: | , , , , , , , , , , , |
| Format: | pictorial research tables/charts Journal Article |
| Published: |
Zanjan University of Medical Sciences & Health Services
Mar/Apr2026
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| Online Access: | View this record in EBSCOhost |