OBTENCIÓN Y CARACTERIZACIÓN QUÍMICA DEL BIOTENSIOACTIVO PRODUCIDO POR Bacillus brevis CEPA IDO-135 EN BIORREACTOR DE 5 L.
The development of biotechnology has provided the possibility to obtain surfactants of microbial origin at a large scale to be used in different industries. In the present work are reported the cultivation conditions in a 5L bioreactor, for the production of surfactant by Bacillus brevis strain IDO-...
| Published in: | Revista Biología Vol. 18; no. 2; pp. 128 - 136 |
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| Main Authors: | , , , , |
| Format: | Article |
| Published: |
Facultad de Biologia Universidad de La Habana
2004
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| Subjects: | |
| Online Access: | View this record in EBSCOhost |