Evaluación de harinas y almidones de mapuey (Dioscorea trifida), variedades blanco y morado.

Mapuey (Dioscorea trifida), is a tropical America tuber, which is appreciated for its taste and fine texture. It has not been fully cultivated in Venezuela, even though products like its flour and starch could replace conventional used products. In this work physical and chemical characteristic of f...

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Bibliographic Details

Published in:	Archivos Latinoamericanos de Nutrición Vol. 56; no. 4; pp. 375 - 384
Main Authors:	Rached, Lizet Bou, De Vizcarrondo, Consuelo A., Rincón, Alicia M., Padilla, Fanny
Format:	Article
Published:	Capitulo Venezolano de Sociedad Latinoamericana de Nutricion dic2006
Subjects:	Tuber crops Starch Analytical chemistry Rheology Micronutrients Venezuela
Online Access:	View this record in EBSCOhost