Nitrogen in Agriculture - Physiological, Agricultural and Ecological Aspects

Nitrogen is the most important nutrient in agricultural practice because the availability of nitrogen from the soil is generally not enough to support crop yields. To maintain soil fertility, the application of organic matters and crop rotation have been practiced. Farmers can use convenient chemica...

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Bibliographic Details
Main Authors: Takuji Ohyama, Kazuyuki Inubushi
Format: Book
Published: IntechOpen 2021
Subjects:
Online Access:View this record in EBSCOhost