Lactoscrum: propiedades nutrieionales en la práctica médica.

The lactoserum is a therapeutic functional food or nutraceutical of easy digestion and high nutritional value. By its high content in aminoacids, proteins, vitamins and minerals; this food is considered hipernutritional that covers the protein requirements in diverse clinical states like undernouris...

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Bibliographic Details

Published in:	Revista de Sanidad Militar Vol. 63; no. 1; pp. 28 - 43
Main Authors:	Sosa-Luna, Carlos Armando, Sánchez-Gonzáles, Dolores Javier, Gonzáles-López, Gerardo Martín, Trejo-Bahena, Nayeli Isabel, Núñez-Sánchez, Marisol
Format:	Article
Published:	Direccion General de Sanidad Secretaria de la Defensa Nacional ene/feb2009
Subjects:	Albumins Amino acids Peptides Immunoglobulin producing cells Carcinogenicity testing Antioxidants
Online Access:	View this record in EBSCOhost