TURİZM VE OTEL İŞLETMECİLİĞİ İLE AŞÇILIK PROGRAMI ÖĞRENCİLERİNİN "UYGULAMALI MUTFAK DERSLERİ" HAKKINDA TUTUM VE DÜŞÜNCELERİNİ ÖLÇMEYE YÖNELİK BİR UYGULAMA

In this study, the behaviour and opinion of Tourism-Hotel Management and Cookery Department students studying at Afyon Kocatepe University, Afyon Vocational School about "Cookery Practice Courses" were tried to be determined. In order to determine the behaviour and opinion regarding "Cookery Practic...

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Detalles Bibliográficos

Publicado en:	Afyon Kocatepe University Journal of Social Sciences / Afyon Kocatepe Üniversitesi Sosyal Bilimler Dergisi Vol. 12; no. 2; pp. 203 - 221
Autores principales:	Çemrek, Fatih, Yilmaz, Hatice
Formato:	Artículo
Publicado:	Afyon Kocatepe University (AKU) Sosyal Bilimler Enstitusu Dec2010
Materias:	Student attitudes Sentiment analysis Tourism education Hotel management education Cooking education T-test (Statistics)
Acceso en línea:	Ver este registro en EBSCOhost