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|a 394.12098
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|a Coloquio Internacional sobre Cultura, Gastronomía e Identidad
|d (2011 :
|c Las Palmas, Canary Islands),
|j author.
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| 245 |
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0 |
|a Comidas bastardas :
|b gastronomía, tradición e identidad en América Latina /
|c edición e introducción de Ángeles Mateo del Pino y Nieves Pascual Soler.
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| 246 |
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0 |
|a Gastronomía, tradición e identidad en América Latina
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| 264 |
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|a Providencia, Santiago :
|b Editorial Cuarto Propio,
|c [2017]
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| 300 |
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|a 1 online resource :
|b illustrations.
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|a Online resource; title from ePub title page (Digitalia, viewed March 26, 2020)
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|a Food habits
|z Latin America
|v Congresses.
|
| 651 |
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|a Latin America
|x Social life and customs
|v Congresses.
|
| 651 |
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|a Latin America
|x Civilization
|v Congresses.
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| 655 |
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|a Conference papers and proceedings.
|2 lcgft
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| 655 |
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|a Electronic books.
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| 700 |
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|a Mateo del Pino, Angeles,
|e editor.
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| 700 |
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|a Pascual Soler, Nieves,
|e editor.
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|a Digitalia (Firm),
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|g Digitalia eBook Collection:
|a Cuarto Propio
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|i Print version:
|t Comidas bastardas.
|b 1a edición.
|d Santiago : Editorial Cuarto Propio, 2013
|z 9789562606417
|w (DLC) 2013429723
|w (OCoLC)870709001
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| 830 |
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|a Serie Ensayo (Editorial Cuarto Propio)
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| 830 |
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|a Serie Ensayo (Editorial Cuarto Propio).
|p Literatura.
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| 856 |
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|3 Digitalia Hispánica
|u https://www.digitaliapublishing.com/a/38302/
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| 910 |
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|a Premium collection: 2020
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