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250204s2020 mx ob 001 0 spa d |
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|a (OCoLC)1159207332
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|a DGITA
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|e pn
|c DGITA
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|a 9786071667984
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|a 641.5
|2 23
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1 |
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|a Laudan, Rachel,
|d 1944-
|e author.
|
| 240 |
1 |
0 |
|a Cuisine and empire.
|l Spanish
|s (Iruegas and Padilla)
|
| 245 |
1 |
0 |
|a Gastronomía e imperio :
|b la cocina en la historia del mundo /
|c Rachel Laudan ; traducción de Ix-Nic Iruegas, Ignacio Padilla.
|
| 246 |
3 |
0 |
|a Cocina en la historia del mundo
|
| 250 |
|
|
|a Primera edición en libro electrónico.
|
| 264 |
|
1 |
|a Ciudad de México :
|b Fondo de Cultura Económica,
|c 2020.
|
| 300 |
|
|
|a 1 online resource.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a computer
|b c
|2 rdamedia
|
| 338 |
|
|
|a online resource
|b cr
|2 rdacarrier
|
| 347 |
|
|
|a text file
|2 rdaft
|
| 347 |
|
|
|b PDF
|
| 490 |
1 |
|
|a Sección de obras de historia
|
| 504 |
|
|
|a Includes bibliographical references and index.
|
| 588 |
0 |
|
|a Online resource; title from PDF title page (Digitalia, viewed February 4, 2025)
|
| 650 |
|
0 |
|a Cooking
|x History.
|
| 650 |
|
0 |
|a Food habits
|x History.
|
| 650 |
|
0 |
|a Food
|x Social aspects.
|
| 700 |
1 |
|
|a Iruegas, Ix-Nic,
|e translator.
|
| 700 |
1 |
|
|a Padilla, Ignacio,
|d 1968-2016,
|e translator.
|
| 700 |
1 |
|
|i Translation of:
|a Laudan, Rachel,
|d 1944-
|t Cuisine and empire.
|
| 791 |
2 |
|
|a Digitalia (Firm),
|e distributor.
|
| 793 |
0 |
|
|g Digitalia eBook Collection:
|a Fondo de Cultura Económica
|
| 776 |
0 |
8 |
|i Print version:
|a Laudan, Rachel, 1944-
|s Cuisine and empire. Spanish (Iruegas and Padilla).
|t Gastronomía e imperio.
|b Primera edición en español.
|d Ciudad de México : Fondo de Cultura Económica, 2019
|z 9786071666215
|
| 830 |
|
0 |
|a Sección de obras de historia.
|
| 856 |
4 |
0 |
|3 Digitalia Hispánica
|u https://www.digitaliapublishing.com/a/134437/
|
| 910 |
|
|
|a Premium collection: 2025
|
