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Manual de buenas prácticas ambientales en restaurantes /

Main Author: Encalada Avila, Damián (Author)
Format: Electronic eBook
Language:Spanish
Published: Cuenca, Ecuador : Universidad del Azuay, Casa Editora, [2024]
Series:Natura (Universidad del Azuay, Casa Editora)
Subjects:
Environmental impact analysis > Handbooks, manuals, etc.
Environmental protection > Handbooks, manuals, etc.
Sustainable development > Handbooks, manuals, etc.
Restaurants, lunch rooms, etc. > Environmental aspects > Handbooks, manuals, etc.
Online Access:Digitalia Hispánica
Physical Description:1 online resource : illustrations.
Bibliography:Includes bibliographical references.
ISBN:9789942645463

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