Cocina molecular y de vanguardia /

Bibliographic Details
Main Authors:	Holguín Intriago, Juan Pablo (Author), Espinoza Muñoz, María Daniela (Author)
Format:	Electronic eBook
Language:	Spanish
Published:	Quito, Ecuador : Editorial Universitaria UTE, [2019]
Edition:	Primera edición.
Subjects:	Molecular gastronomy.
Online Access:	Digitalia Hispánica

Internet

Digitalia Hispánica